In Australia, Winemakers Are on the Forefront of Mitigating Climate Change…..
“There is now widespread momentum from wineries large and small to examine the dirt beneath their feet. Programs like EcoVineyards, funded by Wine Australia, the industry’s national organizing body, help growers set concrete goals to enhance biodiversity, reduce the need for herbicides through biocontrols like predatory insects and increase the use of mulch and cover crops.”
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